Start with the starches: cook 1 cup of rice and one cup of fine macoroni like Orzo, drain and let cool. Then prepare your meats: 1 cup of pork tenderloin bits, saute 1 cup bonless chicken bits, saute 1 cup pork sausage bits, hot or sweet sausage, saute 1 cup of jumbo shrimp, boil and peel In pot you will be using, put a few slices of bacon, cut into halves or thirds, on low heat cook bacon until ready Add starches and neats with 12 oz. jar of prepared salsa. Heat and serve. Enjoy